Genesis Robinson

Genesis Robinson is the Administrative Director of Food & Nutrition for UCLA Health, where she leads all aspects of hospital dining operations with a focus on excellence, efficiency, and exceptional service. She oversees high-volume foodservice programs, directs multidisciplinary teams, and develops innovative, cost-effective menu strategies that meet both nutritional and operational goals.

With more than 20 years of diverse foodservice experience, Genesis brings a proven record of leadership, creativity, and strategic insight to her role. She holds a Bachelor of Science in Psychology and Africana Studies, a degree from the world-renowned Culinary Institute of America (C.I.A.), and a Master’s in Business Administration. Genesis discovered her passion for healthcare foodservice early in her career, uniting her culinary expertise with a deep commitment to patient and community well-being. She has held various roles with distinguished organizations such as The Ritz-Carlton, Kaiser Permanente, and Keck Medicine, where she honed her ability to blend operational excellence with compassionate service.

A proud Los Angeles native, Genesis is dedicated to redefining the standards of healthcare dining through visionary leadership, collaboration, and innovation. She continues to inspire teams and elevate experiences, ensuring that every meal served supports healing, dignity, and human connection.